กล้วยบวชชี
You will need:
Ten bananas,
One tablespoon of sugar,
Pinch of salt,
Three tins of coconut milk,
One small carton of coconut cream.
1. Peel the bananas, and break them into small pieces with your hands.
2. Put the salt and sugar into the coconut milk, then ask your grownup to bring it the boil.
3. Ask your grownup to add the bananas and the coconut cream, and simmer for ten minutes.
4. Put the pudding into the fridge so that it's served chilled.
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